Lunch Menu

    • LIGHT BITES

    • SOUP

      4.20

      Homemade Soup Of The Day with Granary Bread. (v)

    • PATE

      5.90

      A Smooth Chicken Liver Pate with a Tomato Pickle & Salad.

    • PLOUGHMANS

      8.90

      Ploughman's Platter with Local Cheeses, Pickle & Crusty Bread.

    • MIXED MARINATED OLIVES (V)

      3.50
    • CHIPS

      2.50
    • GARLIC BREAD (V)

      2.50
    • SANDWICHES

    • CHICKEN & BACON CIABATTA

      7.90

      Chicken & Bacon Ciabatta Sandwich with Dressed Salad & Chips.

    • STEAK CIABATTA

      8.50

      Steak Ciabatta Sandwich with Dijon Mustard, Fried Onions, Dressed Salad & Chips.

    • OPEN SMOKED SALMON & PRAWN SANDWICH

      7.60

      Open Smoked Salmon & Prawn Sandwich with Dressed Salad.

    • MEAT

    • CHICKEN SUPREME

      10.20

      Chicken Supreme with Tomato, Chorizo & Basil Sauce served with a selection of Vegetables & Potatoes.

    • HAM HOCK

      9.80

      Ham Hock with Bubble & Squeak, served with a selection of  Vegetables.

    • GAME PIE

      10.50

      Game Pie with a selection of Vegetables & Potatoes.

    • VENISON

      10.20

      Venison in a Wild Mushroom & Maderia Sauce served with a selection of Vegetables & Potatoes.

    • SIRLOIN STEAK

      14.50

      Sirloin Steak with Stilton or Peppercorn Sauce served with a selection of Vegetables & Chips.

    • FILLET STEAK

      18.50

      Fillet Steak with Stilton or Peppercorn Sauce served with a selection of Vegetables & Chips.

    • FISH

    • CRISPY WHITEBAIT

      6.90

      Crispy Whitebait with Paprika Mayo & Dressed Salad.

    • WHOLETAIL SCAMPI

      8.90

      Wholetail Scampi with Dressed Salad & Chips.

    • MUSSELS

      6.20

      Mussels in White Wine &  Cream served with Granary Bread (small).

    • MUSSELS

      9.20

      Mussels in White Wine &  Cream served with Granary Bread (large).

    • VEGGIE

    • RAVIOLI

      9.90

      Open Ravioli with Squash & Porcini Mushrooms (v).

    • ROASTED RATATOUILLE

      9.80

      Roasted Ratatouille & Goats Cheese Tart with Salad & New Potatoes. (v)

Please don’t forget our Specials Board behind the bar.

BOOK WITH US

Please give us a call on:
01458 272 468.

reservations@marketbar.co.uk

OPENING HOURS

Monday – Sunday Lunchtime
Food Served:
12:00 – 2:00

Monday – Saturday Evening
Food Served:
6:30 – 9:00

Closed Sunday Evening

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